ZHONG WANG ZHENG ZONG LV ROU HUANG MIAN SHAO KAO

Donkey meat ➕️ Yellow noodles 2020-5-28 Donkey meat ➕️ Yellow noodles Visited Dunhuang Night Market, maybe it was early that day. After all, Dunhuang&rsquo;s night will slowly darken after 8 o&rsquo;clock. There are not many shops that open. This Zhongwang is a good location to enter the night market, and the store looks very clean. I searched for comments and it was also an old store. Very assured [flavor]|Huang Noodle ^16, the noodles pulled on the spot, the ramen master is a bit like Xiao Yueyue 😂 It is said that this is a head noodles, and the ramen master is also very fun. I found that the noodles I eat in Shanghai are actually quite similar, except for the thickness of the noodles. Ai Xiaomi likes this kind of wet sauce. The boss will also use scissors to cut the noodles intimately, hahahahaha, because a bowl of yellow noodles is a bit more, two people are just right | sauce donkey meat small plate ^68, it should be the first time to eat donkey meat, very fragrant, It&rsquo;s similar to beef. It may be a little harder and chewy. It also feels quite delicious. | Apricot skin water ^10, sour and sweet, almost every restaurant in Dunhuang has apricot skin water [Environment] It should be counted as a very formal old store in Dunhuang Night Market, clean and spacious, Some places have a little layer of sand, there is really no way, you can understand #Ai Xiaomi&#39;s travels to the west# 2020 D16 when you arrive in Dunhuang

The first time I came to Dunhuang, the taste was very good and the service was very good.

The first time I met &quot;sweet sugar apricot skin water&quot;, I bought a cup to try it. The whole is the same as the sour plum soup. The direction is generally the same, but it is a bit too sweet. You can&#39;t drink too much at once [] Drink more water may be necessary.

Cool assorted cold dishes, is an appetizer rice assorted cold dishes, a variety of nutritious vegetables and tofu dry mixed, the dishes are eye-catching, the taste is diverse, fresh and crispy, and the food is also delicious.

🍜 Dragon Meat in the sky, donkey meat underground. Dunhuang&#39;s donkey meat yellow noodles are the most distinctive snacks in the local area. The store that I may go to Dunhuang last time was not too punctual, and I didn&#39;t get its deliciousness. This time I came to Wuweixiang to eat the whole table and called the good guy. The &quot;Donkey Meat Yellow Noodle&quot; package contains 4 yellow noodles and a large portion of donkey meat with sauce, which is much larger than the direct yellow noodles. The donkey meat has an excellent taste, and it also has some tendons, which is very chewy. The chili sauce prepared on the scale is several times better than the yellow noodles. Yellow noodles q bullet, the top is poured with tofu, unique flavor. &quot;authentic river donkey meat fire&quot; this is more delicious than authentic river donkey meat fire! Everything else is rectangular fire, roasted and simmered, this outer skin should be fried, the meat inside is fried with cumin, and onion peppers and other seasoning, super fragrant! &quot;Cold leek&quot; grass is my favorite rabbit when I was young. It is really delicious. It is very refreshing and has a good fiber. &quot;Fried oyster money&quot; is also a wild vegetable, wrapped in eggs, fried, I am general about this. &quot;Fried wide powder&quot; &quot;Dunhuang miscellaneous grain brewing skin&quot; northwest pasta is nothing to pick, the taste is very good, delicious. &quot;Home-brew apricot skin water&quot; is refreshing, with a little sour head, when you eat meat, come to this, cool! 🤤 6 of us, bought a 4-person meal in a group, and added a few dishes. The per capita is less than 60 to the wall, and the price is super high. Friends who come to Dunhuang must come here to try it!

The next day I arrived in Dunhuang, I split the two ways with my friend Bing. She went to Mingsha Mountain Crescent Spring. After I slept in, I went out to Dunhuang Bookstore + Dunhuang 1900 coffee. This point was not available when I first came. It should be newly opened in the past two years. Because it is the off-season, when I arrive at the book office, I will be alone, most of them are the kind that come to punch a card and catch the trip, so I will be alone after the meeting. After visiting the book office, ordering a cup of coffee, slowly tasting, when I left it was already afternoon, I was alone, this slow life is really suitable for me.

[Location] The bus station turns left at the first intersection west. In Dunhuang Dongcheng. [Environment] The store is quite big, and there is a row outside the door. The room is a bit messy, a row of pulp water against the wall. The table is also prepared, tableware, etc. [Taste] I asked for a bowl of dumpling noodles and a side dish. The side dishes are in the cabinet, take whichever you like, 5 yuan/ serving. The dumpling noodles taste flat, just eat it.

驴肉➕️黄面2020-5-28驴肉➕️黄面逛着敦煌夜市,可能那天去早了,毕竟敦煌的黑夜要八点之后才会慢慢暗下来,开始营业的店不多这家中旺开在夜市进门的好位置,并且店看上去很干净,搜了评论也是家老店,很放心【口味】|黄面^16,现场拉的面,拉面的师傅有点像小岳岳😂据说这是一根头的面,拉面师傅也是很好玩的那种.上桌发现和平常上海吃的拌面其实还蛮像的,除了面条的粗细不一样,艾小米就喜欢这种湿漉漉的酱汁感觉的拌面.老板还会贴心地用剪刀来剪面,哈哈哈哈哈,因为一碗黄面有点多了,两个人分刚刚好|酱驴肉小盘^68,应该算是第一次吃驴肉吧,很香的,吃上去和牛肉也差不多,可能稍微更硬一点有嚼劲,也觉得蛮好吃的|杏皮水^10,酸酸甜甜,在敦煌几乎每个饭店都是有杏皮水【环境】在敦煌夜市里应该算的上是很正规的老店了,干净宽敞,有些地方略有一层沙,真的没办法,到了敦煌就能懂#艾小米的西游记# 2020 D16

位置在敦煌夜市匾额下行几十米路东，店面很大，门口也摆有很多夜市散坐，正对敦煌夜市表演舞台。点了驴肉黄面、炒驴皮、凉拌苜蓿，味道都还不错。夜市可选择的太多了，看各自口味呢

The location is tens of meters east of the road down the scorpion of Dunhuang Night Market. The store is very large. There are also many night markets at the door, facing the Dunhuang Night Market performance stage. I ordered donkey meat yellow noodles, fried donkey skins, and cold wontons, and the taste is not bad. There are too many choices in the night market, look at their respective tastes.

2020-5-28驴肉➕️黄面【口味】|黄面^16,现场拉的面,拉面的师傅有点像小岳岳😂据说这是一根头的面,拉面师傅也是很好玩的那种.上桌发现和平常上海吃的拌面其实还蛮像的,除了面条的粗细不一样,艾小米就喜欢这种湿漉漉的酱汁感觉的拌面.老板还会贴心地用剪刀来剪面,哈哈哈哈哈,因为一碗黄面有点多了,两个人分刚刚好|酱驴肉小盘^68,应该算是第一次吃驴肉吧,很香的,吃上去和牛肉也差不多,可能稍微更硬一点有嚼劲,也觉得蛮好吃的

2020-5-28 Donkey Meat ➕️ Yellow Noodles [Taste]|Yellow Noodles ^16, the noodles pulled on the spot, the ramen master is a bit like Xiao Yueyue 😂 It is said that this is a head noodles, and the ramen master is also very fun. I found that the noodles I eat in Shanghai are actually quite similar, except for the thickness of the noodles. Ai Xiaomi likes this kind of wet sauce. The boss will also use scissors to cut the noodles intimately, hahahahaha, because a bowl of yellow noodles is a bit more, two people are just right | sauce donkey meat small plate ^68, it should be the first time to eat donkey meat, very fragrant, It&rsquo;s similar to beef, maybe a little harder and chewy, and it feels quite delicious.

2020-5-28驴肉➕️黄面逛着敦煌夜市,可能那天去早了,毕竟敦煌的黑夜要八点之后才会慢慢暗下来,开始营业的店不多这家中旺开在夜市进门的好位置,并且店看上去很干净,搜了评论也是家老店,很放心

2020-5-28 Donkey Meat ➕️ Huang noodles visited Dunhuang Night Market. Maybe it was early that day. After all, Dunhuang&rsquo;s night will slowly darken after 8 o&rsquo;clock. There are not many shops that open. This Zhongwang is a good location to enter the night market, and the store looks very clean. I searched for comments and it was an old store. I was relieved.

2020-5-28驴肉➕️黄面逛着敦煌夜市,可能那天去早了,毕竟敦煌的黑夜要八点之后才会慢慢暗下来,开始营业的店不多中旺正宗驴肉黄面 🍽【美食攻略】🚗交通攻略：这家中旺开在夜市进门的好位置,并且店看上去很干净,搜了评论也是家老店,很放心🍽推荐菜品：黄面^16,现场拉的面,拉面的师傅有点像小岳岳😂据说这是一根头的面,拉面师傅也是很好玩的那种.上桌发现和平常上海吃的拌面其实还蛮像的,除了面条的粗细不一样,艾小米就喜欢这种湿漉漉的酱汁感觉的拌面.老板还会贴心地用剪刀来剪面,哈哈哈哈哈,因为一碗黄面有点多了,两个人分刚刚好酱驴肉小盘^68,应该算是第一次吃驴肉吧,很香的,吃上去和牛肉也差不多,可能稍微更硬一点有嚼劲,也觉得蛮好吃的杏皮水^10,酸酸甜甜,在敦煌几乎每个饭店都是有杏皮水🖼餐厅环境：在敦煌夜市里应该算的上是很正规的老店了,干净宽敞,有些地方略有一层沙,真的没办法,到了敦煌就能懂💰人均消费：47🍜餐厅总分：⭐⭐⭐⭐#艾小米的西游记# 2020 D16#敦煌旅游攻略

2020-5-28 Donkey Meat ➕️ Huang noodles visited Dunhuang Night Market. Maybe it was early that day. After all, the dark night in Dunhuang will slowly darken after 8 o&#39;clock. There are not many shops that open. Zhongwang authentic donkey meat yellow noodles 🍽 [Food Raiders] 🚗 Traffic Raiders: This Zhongwang is a good location to enter the night market. And the store looks very clean, searched the comments is also an old store, very assured 🍽 Recommended dishes: yellow noodles ^16, noodles pulled on the spot, the ramen master is a bit like Xiao Yueyue 😂 It is said that this is a head noodles, and the ramen master is also very fun. On the table, I found that the noodles I usually eat in Shanghai are actually still It&rsquo;s quite similar, except for the thickness of the noodles. Ai Xiaomi likes this kind of wet sauce. The boss will also use scissors to cut the noodles intimately. Hahahahaha, because a bowl of yellow noodles is a bit more, two people are just right. The sauce donkey meat plate ^68, It should be the first time to eat donkey meat. It is very fragrant. It is similar to beef. It may be a little harder and chewy. I also feel that the apricot skin water is quite delicious. 10, sour and sweet, almost every restaurant in Dunhuang has apricot skin water.🖼 Restaurant environment: It should be considered a very formal old store in Dunhuang Night Market. It is clean and spacious. There is a little sand in some places. There is really no way. When you arrive in Dunhuang, you can understand 💰 per capita consumption: 47🍜 total restaurant score: ⭐⭐⭐⭐ #Ai Xiaomi&#39;s travel history to the west# 2020 D16 #Dunhuang travel guide

ZHONG WANG ZHENG ZONG LV ROU HUANG MIAN SHAO KAO

Attractions Near ZHONG WANG ZHENG ZONG LV ROU HUANG MIAN SHAO KAO

Restaurants Near ZHONG WANG ZHENG ZONG LV ROU HUANG MIAN SHAO KAO

Hotels Near ZHONG WANG ZHENG ZONG LV ROU HUANG MIAN SHAO KAO

Contact Us

About

Other Services